I don’t normally do recipes, but guacamole is so good, and everybody has their little secret tweaks to make their own guac special. The basics guacamole formula is simple: avocados, cilantro, limes, onions, tomatoes. Period. But I found a few ideas to change it up if you’re serving some chips at your casa today.
One recipe kicks it up a hotch with cumin, garlic,and cayenne pepper. There’s an uber-healthy recipe that uses kale. (Seriously.) Or how about a sweet and salty combo made with bacon and yogurt? (I’ll pass on that one.)